![]() Some outside seating and takeout available.Ģ475 N McMullen-Booth Road, Clearwater. ![]() The menu is pretty straightforward, with a number of sandwiches and burgers served at lunchtime, including the lamb Juicy Lucy with feta and tzatziki on a brioche bun.ĭinner still drives home global touches on composed plates, like steak tartare with caramelized shallots and a smoked beef aioli shrimp toast with spicy tomato broth, sausage and ciabatta and a snapper amandine served with almonds, green beans and a lemon brown butter sauce. Chef James Renew’s contemporary gastropub fare is as creative as ever, and features lunch service on Fridays and Saturdays in addition to a dinner spread. What was once a petite 38-seat bar and restaurant tucked inside a Clearwater strip mall has since expanded to include an additional 125 seats, several outside tables and a separate, 18-seat bar. Related: How six months of pandemic have profoundly changed Florida's restaurants The Little Lamb Gastropub In addition to fire pits and seating for roughly 40 people, there’s also a full-service bar. The renovations to the Channel District restaurant include the outdoor walkway and seating area between Cena and Pour House at the Grand Central Kennedy building. CenaĪs if anyone needed another excuse to dine at Michael Buttacavoli’s contemporary Italian stunner, the restaurant now features an expansive covered outdoor dining area and a new pizza menu. Next up, the owners plan to renovate the exterior, adding outdoor patio seating and a full-service bar inside an adjacent greenhouse space.ĭiners can rest assured that the menu at the popular date destination is still helmed by executive chef and partner Christopher Artrip, and that the white truffle lobster risotto isn’t going anywhere.ģ15 Main St., Dunedin. The downtown Dunedin restaurant recently underwent a full remodel, which included new flooring, velvet booths, hand-painted wall coverings and custom light fixtures, including Kate Spade lamps next to every table. ![]() The fine-dining favorite has always been a go-to when celebrating a special occasion, and now the swanky space is even more inviting. A selection of desserts served at The Black Pearl in Dunedin. ![]()
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